Carbon’s Golden Malted® Pancake and Waffle Flours
Carbon’s Golden Malted® Pancake and Waffle Flours are blended with barley malt which provides several benefits. Malt is beneficial to your digestive system and acts as a natural sweetener, allowing for significantly less use of sugar in ingredients. Malt also contributes to our waffle’s famous light and fluffy texture.
Our customers enjoy the superior taste and texture of Carbon’s Golden Malted® Pancake and Waffle Flour which has won many prestigious food industry awards. Customers are impressed with the versatility of the flour which is also used for baking cakes and breading other food items.
Ideal for high-volume and self-serve applications like hotel breakfast bars, this recipe produces light and fluffy waffles with the famous Carbon’s quality and taste.
Amay Asrani
Rodaaji Company - Global Gourmet Foods
Palate Crafters Hyderabad
Waflicious
Golden Waffle Baker
Waffles
Golden Malted
Wafflesome
Waffle Chowk
Maka Maka
Hyderabad Foodie
Keywords
Ideal
cakes
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Crafters
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customers
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barley malt
Amay Asrani
ingredients
versatility
Waffle Chowk
famous light
Waffle Flours
superior taste
fluffy waffles
fluffy texture
Carbon s Golden
Rodaaji Company
Carbon s quality
Hyderabad Foodie
natural sweetener
hotel breakfast bars
Global Gourmet Foods
Golden Malted Pancake
self serve applications
prestigious food industry
