Caputo Pizzeria Type 00 Italian Pizza Flour is milled slowly and extra finely to bake a soft, flavorful crust for an authentic Neapolitan pizza with a soft, tender bottom and bubbles in its cornicione. This 100% wheat flour is a culinary essential, perfect for long fermentation baking. A flour with elastic, resistant gluten and high quality-protein resulting in a consistent long-rise dough. Ideal for classic Neapolitan pizza made in high heat wood or gas fired ovens. Country of origin: Italy

Red Gold Tomatoes are one of few approved suppliers of tomatoes for 'True Neapolitan Pizza', certified by the True Neapolitan Pizza Association (Associazione Verace Pizza Napoletana or AVPN). Red Gold Tomatoes are finely selected whole peeled tomatoes from Italy in tomato puree. These tomatoes have no tomato skins or seeds and have higher tomato solids. Red Gold Tomatoes are perfect for making traditional pizza or tomato sauces. From Italy to your door.

Caputo Flour Weight Per Unit Farina 00 Saccorosso 25 Kg Farina 00 Pizzeria 25 Kg Farina 0 Nuvola Super 25 Kg Semola Rimacinata 1 Kg Criscita Di Casa - Natural yeast In Powder Form 1 Kg Lievita Secco - Dry Yeast 100 grams

Itaewon hot spicy sauce is a versatile, all-purpose Korean-style condiment known for its balanced blend of sweet, savory, and spicy flavors. It is inspired by the diverse culinary scene of the Itaewon neighborhood in Seoul. Versatility: An “all-rounder” that can be used freely on almost any food. Ready to Use: Requires no additional preparation, making it convenient as a condiment, marinade, or cooking ingredient. Texture: It typically has a pourable, “runny consistency” suitable for various applications. Common Uses: Korean dishes like kimbap (Korean rice rolls), tteokbokki (spicy rice cakes), noodles & is also used on Western foods like grilled meats, pizzas, hot dogs, and salads.

Golden Malted - Waffles & Pancakes Weight Per Unit Complete Flour - Non Gmo - Premix - Egg less 2.27kg Maple Syrup 3.78ltr Kookin Kraft - Waffle & Pancake Premix 320grm Waffle Baker - Automatic CE Better Batter Dispenser

Divella - Pasta / Italian Range Weight Per Unit Durum Wheat Pasta 8D-Spaghetti Rist 500grm 14D-Linguine 500grm Short Pasta 29D-Pennoni Rigati (Penne) 500grm 53D-Gomiti (Macroni) 500grm 40D-Fusilli 500grm 85D-Farfalle 500grm Typical Regional Specialites 84D-Canelloni 250grm 90D-Fettuccine 500grm 91D-Tagliatelle 500grm 92D-Tagliolini 500grm 93D-Capelli D Angelo 500grm Whole Wheat Pasta 8W-Spaghetti 500grm 27W-Penne Ziti Rigate 500grm Peeled Tomato 2.5kgs Peeled Tomato 800grm Peeled Tomato 400grm Pizza Sauce Grain Tarito (concasses) 4.1kgs Passata Pomodora (Puree) 700grm Balsamic Vinegar (Modena) 5ltr Polenta 500grm Cous Cous 500grm 109 Lasagne 500grm 87B Conchigiloni (Big Shanq) 500grm Savadori - Lady Finger ( Tiramisu) 400grm