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Caputo Flour Weight Per Unit Farina 00 Saccorosso 25 Kg Farina 00 Pizzeria 25 Kg Farina 0 Nuvola Super 25 Kg Semola Rimacinata 1 Kg Criscita Di Casa - Natural yeast In Powder Form 1 Kg Lievita Secco - Dry Yeast 100 grams

Divella - Pasta / Italian Range Weight Per Unit Durum Wheat Pasta 8D-Spaghetti Rist 500grm 14D-Linguine 500grm Short Pasta 29D-Pennoni Rigati (Penne) 500grm 53D-Gomiti (Macroni) 500grm 40D-Fusilli 500grm 85D-Farfalle 500grm Typical Regional Specialites 84D-Canelloni 250grm 90D-Fettuccine 500grm 91D-Tagliatelle 500grm 92D-Tagliolini 500grm 93D-Capelli D Angelo 500grm Whole Wheat Pasta 8W-Spaghetti 500grm 27W-Penne Ziti Rigate 500grm Peeled Tomato 2.5kgs Peeled Tomato 800grm Peeled Tomato 400grm Pizza Sauce Grain Tarito (concasses) 4.1kgs Passata Pomodora (Puree) 700grm Balsamic Vinegar (Modena) 5ltr Polenta 500grm Cous Cous 500grm 109 Lasagne 500grm 87B Conchigiloni (Big Shanq) 500grm Savadori - Lady Finger ( Tiramisu) 400grm

Louisiana - Mexican Foods Weight Per Unit Hot Pepper Sauce 3.7ltr

Figaro Olives Weight Per Unit Green Olives Pitted 450grm Green Olives Sliced 450grm Green Olives Stuffed with Pimentos 450grm Black Olives Plain 450grm Black Olives Pitted 450grm Black Olives Sliced 450grm Piri Piri 100grm Capers Fines 935grm Capers Capotes 100grm Caperberry 240grm Green Peppercorns 100grm Pink Peppercorns 100grm Black Olives Pitted A-10 3kgs Black Olives Sliced A-10 3kgs Green Olives Sliced A-10 3kgs

Nacho Jalapeno Pepper 210 grm 6 Red Sliced Jalapenos 198 grm 24 GREEN MEXICAN SAUCE 230 grm 6 CHIPOTTLE SAUCE 230 grm 6 CHIPOTTLE BBQ SAUCE 230 grm 6 Refried Black Beans 430 grm 6 Refried Beans 430 grm 6 Refried Beans with chipottle 430grm 6 Chipotle Peppers 212 grm 24 Chipotle Peppers 2.8 kg 6 Nacho Jalapeno Pepper 2.8kg 6 Whole Green Tomatillos 2.8kg 6

Black Balsamic Cream 250ml 12 White Balsamic Cream 500ml 12 Sea Salt (Natural) 1 kg 10 Olive Preziose (Almonds Stuffed in Oil) 1.5kgs 4 Olive Mediterranee (Black & Green Olives in Oil) 1.5kgs 4 Olive Bellachernola ( Green Jumbo Olives in Brine) 1.5kgs 4 Olive Bellachernola Rosse ( Red Jumbo Olives in Brine) 1.5kgs 4 Olive Calabria ( With Herbsin Oil) 1.6kgs 4 Olive Profumate- Aglio (Garlic Stuffed in Oil) 1.6kgs 4 Olive La Gigante (Black Jumbo Olives in Brine) 1.7kgs 4 Farro 500 grm 12 Salted Capers 130grm 6

Sweet Corn Kernels (Drain wt. 285grm) 340grm 24 Sweet Corn Kernels 2.5 kg 6

Masiello -Speciality Italian & Tomatoes Weight Per Unit Artichoke Romana in oil 2.450kgs Kalamata Olives Plain in Brine 2.9kgs Kalamata Olives Plain in Brine 290grm Sundried Tomato in oil 280grm Sundried Tomato in oil 2.9kgs Green Olives Bella (Jumbo Olives) 1.6kgs Green Olives Verdi 2.9kgs Mixed Herbed Mushrooms in Oil 2.9kgs Truffle Sauce 500grm

Sabarot - Mushroom Weight Per Unit Porcini Mushroom (Ceps) 500grm